Gucamole Dip / Tortilla Dip / Avacoda Salsa :

 Ingredients:

• 2 Ripe Avacodas
• 1/4 White onion chopped
• 1/4 Tomato chopped
• 1/4 Cup Fresh chopped Cilantro
• Few drops of lemon
• 1 tsp Salt

Preparation:

                   Cut the avacodas into halves and remove the seeds ,then  scoop the pulp and transfer to a bowl and mash it roughly with spoon or a fork. (If ur avacodas are not ripe,u have to use food processor/mixie to mash )     

 Now add the chopped onions, tomatoes in to the  scooped avacoda  and  mash it again with a few drops of lemon juice and salt.

Garnish it with the chopped cilantro and serve it with tortilla chips for an evening snack. Kids love this..

                         

 Note:

You can add green chillies (2) and 1 tsp cumin seeds (grinded) to this to add flavor.

For kids we can add shredded cheese over this to attract them.

Have it fresh , or can refrigerate in a properly sealed container  until it’s served,but not more than a day.